• 1 liter of Aynes Collagen Minty Ayran
• 1 green apple
• 1 cucumber
• 2-3 sprigs of parsley
• 1 glass of ice
• 1/2 teaspoon salt
• 500 ml Aynes Collagen Milk with Forest Fruit
• 50 g Chia seed
• Blackberries for topping
• 3 eggs
• 100 g Aynes butter
• 1 package of Aynes Collagen Yogurt
• 1.5 glass of flour
• 1 sachet vanilla
• 1 sachet baking powder
• 3 spoon corn starch
• 1 glass granulated sugar
• 1 glass blueberry
• 1 package of Aynes Collagen Strawberry Yogurt
• 1 ripe banana
• 10 Madinah Dates
• 2 glasses powdered almond
• 1/2 glass crushed almond
• 2 table spoons peanut butter
• 1 glass grated nutmeg
• 1 glass powdered pistachio
• 1 package of Aynes Collagen Strawberry Yogurt
• 6 Madinah Dates
• 1 glass almond
• 1 table spoon cacao
• 2 ripe banana
• 1 dessert spoon powdered coffee
• 1 dessert spoon cacao
• 1 liter of Aynes Collagen Ayran
• 1 glass boiled chickpea
• 1 glass boiled wheat
• 1 dessert spoon salt
• 1 teaspoon dried mint
• 3-4 sprigs of parsley
• 3-4 sprigs of mint
• 1 package of Aynes Collagen Yogurt with Forest Fruit
• 4 Madinah Dates
• 3 dried figs
• 1/2 glass raisins
• 2 glasses oat
• 1 ripe banana
• 1/2 glass crushed almond
• 1 sachet baking powder
• 1 liter of Aynes Collagen Strawberry Milk
• 2 cookies
• 3 table spoons of oat
• 1 ripe banana
• 2 table spoon of white chocolate chips
• 1 glass of ice
• 1 liter of Aynes Collagen Chocolate Milk
• 1 ripe banana
• 3 table spoons of oat
• 1 teaspoon ground cinnamon
• 1 table spoons peanut butter
• 1 ripe avocado
• 1 ripe banana
• 2 table spoons peanut butter
• 1 table spoon cacao
• 400 ml Aynes Collagen Chocolate Milk
• 1 peach
• 1 banana
• 3 slices of pineapple
• 1 table spoons peanut butter
• 500 ml Aynes Collagen Milk with Forest Fruit
• 200 ml Aynes Collagen Chocolate Milk
• 1 shot espresso
• 1 glass of ice
• 200 ml Aynes Collagen Milk with Forest Fruit
• 2 shot espresso
• 1 glass of ice